Dear readers,
Sixty eight posts in and I have loved every post and every comment. I am so pleased to have met such wonderful people and to have been inspired by so many of you. I thought I might stop blogging when I returned to London (in just 3 weeks!) when I started blogging six months ago, but I want my blogging adventure to continue and be better. I want to carry on reading your great posts and being inspired and hopefully bring you some musings and cake recipes etc.
If any of you have ideas about how I can improve my blog then I'd love to hear them. I'd love to know what you enjoy and what you don't enjoy. Please be honest.
Here's something I don't enjoy: the awful quality of my photos. I'm dealing with it, and very soon there will be no more hazy grey pathetic excuses for photos, I promise.
I am also changing the look of this blog over the coming days... please stay tuned and I hope you like it!
Thank you so much for reading and for sharing by writing, and for the comments that have encouraged me so much,
With love,
Vanessa
invisible apple cake
3 days ago
12 comments:
Hi Vanessa. I just wanted to let you know I answered your question (as a comment) on my blog. Have a fantastic day!
I think your blog is fantastic. In every way. It's so fun for me to be able to read about your life and experiences...and FOOD. :) Thanks so much for the cookie tip. I've heard of them before but never tried. SLC is a mere 40 minute drice. Totally worth it for some serious cookies, right?
hi vanessa,
i am so glad that you've decided to stay with your blog when you return to london. i would've missed you terribly :)
can't wait for the new changes!
Looking forward to what's coming next!
Hmm, I LOVE your blog, and am so glad you're enjoying it too. =) As for the pictures, they're not as horrible as you might think, so don't be so hard on yourself. I'm having a lot of problems with indoor pictures too... maybe we can share photo-taking tips with each other!
Thanks for the kinda comment! I'm excited about being on the foodie blogroll and finding new reads like yours! I will definitely be following.
If you want some help with pictures, I may be able to help you. Just send me an email and we can chat! :)
I wanted to stop by and welcome you to the foodie blog roll. I think your blog is awesome!
I just discovered your beautiful blog, and I'm so glad I did!
I absolutely can't wait to try your gorgeous Charoset Hamantashen recipe... :-)
Vanessa, three weeks until you return to London, enjoy your time in Paris, one of my many favourite pastry shops in Gerald Mulot off of St. Germain, Harem is a wonderful jewelry shop in the same area on the other side of St. Germain, and of course Shakespeare and Books. I am not sure what your old blog looked like, but this is great.
I love your style of writing-love the photos too(no,I don't think they're awful).
Will wait to see the new look for your blog :-)
Vanessa - it is absolutely GORGEOUS! I love the little cake plate images and the fountain pen is lovely too. NICE JOB!
Thank you all so very much for your beautiful and happy-making comments - I didn't expect this and I really appreciate it! xxx
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